{"id":4821,"date":"2011-02-24T16:17:24","date_gmt":"2011-02-24T16:17:24","guid":{"rendered":""},"modified":"2011-02-24T16:17:24","modified_gmt":"2011-02-24T16:17:24","slug":"neissenkanti-grudo-energija-ant-musu-stalo","status":"publish","type":"post","link":"https:\/\/www.pasveik.lt\/lt\/sveikatos-ir-medicinos-naujienos\/neissenkanti-grudo-energija-ant-musu-stalo\/4821\/","title":{"rendered":"Nei\u0161senkanti gr\u016bdo energija ant m\u016bs\u0173 stalo"},"content":{"rendered":"<p><b>Sveikos mitybos piramid&#279;je lyderio vieta tenka gr&#363;diniams augalams. S&#279;lenos,<br \/>\ngemalai \u2013 bene sveikiausios gr&#363;do dalys.<\/p>\n<p>S&#279;lenos \u2013 kas tai?<\/b><\/p>\n<p>S&#279;lenos \u2013 tai luobel&#279;s, liekan&#269;ios sumalus gr&#363;dus. Jose gausu &#303;vairiausi&#371;<br \/>\nvitamin&#371;, biologi\u0161kai veikli&#371; skaidulini&#371; bei mineralini&#371; med\u017eiag&#371;. D&#279;l savo<br \/>\npoveikio organizmui jos da\u017enai vadinamos \u201e\u017earnyno \u0161luota\u201c. 25\u201330 g s&#279;len&#371;<br \/>\nkiekvien&#261; dien&#261; \u2013 puiki viduri&#371; u\u017ekiet&#279;jimo profilaktika. S&#279;lenose esanti<br \/>\nl&#261;steliena gerina vir\u0161kinim&#261;, neleid\u017eia kauptis riebalams, ma\u017eina cholesterolio<br \/>\nkoncentracij&#261; kraujyje. Brinkdamos skrandyje jos sukelia sotumo jausm&#261; \u2013 tai<br \/>\nnaudinga norint sulies&#279;ti.<\/p>\n<p>Kvietines s&#279;lenas ruo\u0161iant maistui geriausia i\u0161brinkinti vandenyje ir d&#279;ti &#303;<br \/>\n&#303;vairias sriubas, garnyrus, ko\u0161es. Jas galima valgyti su jogurtu, pasukomis,<br \/>\nvaisi&#371; ar dar\u017eovi&#371; sultimis, &#303;mai\u0161ant kelis arbatinius \u0161auk\u0161telius &#303; stiklin&#281;<br \/>\npasirinkto g&#279;rimo. Kotletus ar \u017euv&#303; apibars&#269;ius s&#279;lenomis, patiekalas &#303;gauna<br \/>\nmalon&#371; prieskon&#303;, atrodo ne&#303;prastai ir yra sveikesnis. S&#279;len&#371; galima &#303;mai\u0161yti &#303;<br \/>\nte\u0161l&#261; kepant blynus ar pyrag&#261; \u2013 bus skanu ir sveika.<\/p>\n<p><b>Kuo naudingi gr&#363;d&#371; gemalai<\/b><\/p>\n<p>Kvie&#269;i&#371; gemalai \u2013 tai gamtos sukurtas fiziologi\u0161kai aktyvi&#371; med\u017eiag&#371; sand&#279;lis,<br \/>\nkuriame susikaupia did\u017eioji dalis riebal&#371; r&#363;g\u0161&#269;i&#371;, baltym&#371;, cukr&#371;, mineralini&#371;<br \/>\nmed\u017eiag&#371;, vitamin&#371;, ferment&#371;. Gemaluose daug A, E, PP, B1, B2 grup&#279;s vitamin&#371;,<br \/>\nbaltym&#371;, angliavandeni&#371;, polineso&#269;i&#371;j&#371; riebal&#371; r&#363;g\u0161&#269;i&#371;, kurios ma\u017eina \u0161irdies ir<br \/>\nkraujagysli&#371; sistemos lig&#371; rizik&#261;, gausu mineralini&#371; bei kit&#371; veikli&#371;j&#371; med\u017eiag&#371;,<br \/>\nb&#363;tin&#371; normaliai viso organizmo ir smegen&#371; veiklai. Kvie&#269;i&#371; gemalus naudinga<br \/>\nvalgyti moksleiviams, studentams sesij&#371; metu bei visiems dirbantiems aktyv&#371;<br \/>\nprotin&#303; darb&#261;.<\/p>\n<p>Gemalais galima paskaninti &#303;vairius patiekalus. Kelis \u0161auk\u0161telius &#303;d&#279;kite &#303;<br \/>\njogurt&#261;, kefyr&#261;, sultis ar pien&#261;, pabarstykite sumu\u0161tinius, pagardinkite ko\u0161es,<br \/>\nsalotas, mi\u0161raines \u2013 &#303;sitikinsite, kad tai skanu, originalu ir sveika. Paprastai<br \/>\nkvie&#269;i&#371; gemalus patariama valgyti termi\u0161kai neapdorotus, ta&#269;iau jie tinka ir<br \/>\nkepiniams apibarstyti, &#303;berti &#303; i\u0161virusias ko\u0161es.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Sveikos mitybos piramid&#279;je lyderio vieta tenka gr&#363;diniams augalams. S&#279;lenos,<br \/>\ngemalai \u2013 bene sveikiausios gr&#363;do dalys.<\/p>\n<p>S&#279;lenos \u2013 kas tai?<\/p>\n<p>S&#279;lenos \u2013 tai luobel&#279;s, liekan&#269;ios sumalus gr&#363;dus. Jose gausu &#303;vairiausi&#371;<br \/>\nvitamin&#371;<\/p>\n","protected":false},"author":1,"featured_media":4822,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[27325],"tags":[],"site":[],"post_item_type":[27344],"class_list":["post-4821","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-mityba"],"acf":{"post_sites":false},"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/www.pasveik.lt\/lt\/wp-json\/wp\/v2\/posts\/4821","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.pasveik.lt\/lt\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.pasveik.lt\/lt\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.pasveik.lt\/lt\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.pasveik.lt\/lt\/wp-json\/wp\/v2\/comments?post=4821"}],"version-history":[{"count":0,"href":"https:\/\/www.pasveik.lt\/lt\/wp-json\/wp\/v2\/posts\/4821\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.pasveik.lt\/lt\/wp-json\/wp\/v2\/media\/4822"}],"wp:attachment":[{"href":"https:\/\/www.pasveik.lt\/lt\/wp-json\/wp\/v2\/media?parent=4821"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.pasveik.lt\/lt\/wp-json\/wp\/v2\/categories?post=4821"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.pasveik.lt\/lt\/wp-json\/wp\/v2\/tags?post=4821"},{"taxonomy":"site","embeddable":true,"href":"https:\/\/www.pasveik.lt\/lt\/wp-json\/wp\/v2\/site?post=4821"},{"taxonomy":"post_item_type","embeddable":true,"href":"https:\/\/www.pasveik.lt\/lt\/wp-json\/wp\/v2\/post_item_type?post=4821"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}