{"id":5029,"date":"2010-11-06T18:00:00","date_gmt":"2010-11-06T18:00:00","guid":{"rendered":""},"modified":"2010-11-06T18:00:00","modified_gmt":"2010-11-06T18:00:00","slug":"5-mazi-zingsneliai-dideles-sekmes-link","status":"publish","type":"post","link":"https:\/\/www.pasveik.lt\/lt\/sveikatos-ir-medicinos-naujienos\/5-mazi-zingsneliai-dideles-sekmes-link\/5029\/","title":{"rendered":"5 ma\u017ei \u017eingsneliai didel\u0117s s\u0117km\u0117s link"},"content":{"rendered":"<p>&nbsp;Mitybos specialist&#279; Susan Burke visiems, pasiry\u017eusiems maitintis<br \/>\nsveikiau ir atrodyti dailiau, rekomenduoja prad&#279;ti nuo paprast&#371; 5 \u017eingsneli&#371;,<br \/>\nkurie garantuotai nuves didel&#279;s s&#279;km&#279;s link.<\/p>\n<p><b>1. Atsisakykite sul&#269;i&#371;. <\/b>Nors sultys yra ir labai maistingas g&#279;rimas,<br \/>\nviena j&#371; stiklin&#279; turi ne ma\u017eiau kalorij&#371;, nei cukrumi saldinti g&#279;rimai. Tuo<br \/>\ntarpu vis d&#279;lto jos traktuojamos kaip g&#279;rimas, o ne u\u017ekandis. Tod&#279;l ver&#269;iau<br \/>\natsisakykite bent 1 stiklin&#279;s sul&#269;i&#371; per dien&#261; ir pakeiskite j&#261; \u0161vie\u017eiais<br \/>\nvaisiais \u2013 jausit&#279;s sotesn&#279;, o tro\u0161kul&#303; numal\u0161insite vandeniu.<\/p>\n<p><b>2. Ma\u017eiau aliejaus. <\/b>Nors \u0161alto spaudimo aliejus yra sveikat&#261; tausojantis<br \/>\nproduktas, jis yra labai kaloringas. Tod&#279;l gamindama salotas ver&#269;iau pilkite jo<br \/>\ntik pus&#281; tiek, kiek esate &#303;pratusi, o likusi&#261; pada\u017eo dal&#303; kompensuokite balzamo<br \/>\nactu arba i\u0161spausdama \u0161vie\u017ei&#371; citrin&#371; sul&#269;i&#371;. Taip salot&#371; skonis nenukent&#279;s, o<br \/>\nj&#363;s gausite ma\u017eiau kalorij&#371;. 2 \u0161auk\u0161tai aliejaus \u2013 tai apie 240 kcal.<\/p>\n<p><b>3. Pamir\u0161kite majonez&#261;.<\/b> Kiekvienas \u0161auk\u0161tas \u0161io riebaus pada\u017eo \u2013 tai<br \/>\npapildomos 110 kcal. Ar j&#363;s&#371; k&#363;nui tikrai jo reikia? Taigi jei pietaujate ne<br \/>\nnamie ir u\u017esisakote valg&#303;, kur gali b&#363;ti majonezo \u2013 nepamir\u0161kite papra\u0161yti, kad<br \/>\njo neu\u017epilt&#371;. Nepra\u0161ausite pro \u0161al&#303; jei u\u017esisakydama kar\u0161t&#261; patiekal&#261; padav&#279;jo<br \/>\npapra\u0161ysite atne\u0161ti j&#303; be pada\u017eo \u2013 j&#363;s&#371; fig&#363;rai tai bus tik &#303; naud&#261;.<\/p>\n<p><b>4. Daugiau skaidul&#371;.<\/b> J&#371; gausu \u017ealiose dar\u017eov&#279;se ir vaisiuose, taigi<br \/>\nnepamir\u0161kite papildyti savo dienos valgiara\u0161t&#303; gaiviomis salotomis. Jos tikrai<br \/>\npasotins, o per daug neprisivalgysite.<\/p>\n<p><b>5. NE riebaluotai keptuvei. <\/b>Aritmetika paprasta: riebaluose apkepta<br \/>\nvi\u0161tos kr&#363;tin&#279;l&#279; \u2013 tai apie 370 kcal. O tro\u0161kinta garuose \u2013 250. M&#279;sos kiekis<br \/>\ntas pats, o poveikis fig&#363;rai \u2013 i\u0161 esm&#279;s kitoks. Tad vargu ar kyla klausimas,<br \/>\nkur&#303; variant&#261; rinktis.<\/p>\n<p>Laikydamasi \u0161i&#371; patarim&#371; kasdien suvartosite apie 600 kcal ma\u017eiau. Beveik<br \/>\nneatsisakydama savo &#303;prast&#371; patiekal&#371;!<\/p>\n<p>Tiek kalorij&#371; sudegintum&#279;te:<\/p>\n<p>\u2022 1 val. irkluodama<br \/>\n\u2022 1 val. 20 min. mindama dvirat&#303;<br \/>\n\u2022 1 val. b&#279;gdama ristele. <\/p>\n","protected":false},"excerpt":{"rendered":"<p>&nbsp;Mitybos specialist&#279; Susan Burke visiems, pasiry\u017eusiems maitintis<br \/>\nsveikiau ir atrodyti dailiau, rekomenduoja prad&#279;ti nuo paprast&#371; 5 \u017eingsneli&#371;,<br \/>\nkurie garantuotai nuves didel&#279;s s&#279;km&#279;s link.<\/p>\n<p>1. Atsisakykite sul&#269;i&#371;<\/p>\n","protected":false},"author":1,"featured_media":5030,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[27325],"tags":[],"site":[],"post_item_type":[27344],"class_list":["post-5029","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-mityba"],"acf":{"post_sites":false},"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/www.pasveik.lt\/lt\/wp-json\/wp\/v2\/posts\/5029","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.pasveik.lt\/lt\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.pasveik.lt\/lt\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.pasveik.lt\/lt\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.pasveik.lt\/lt\/wp-json\/wp\/v2\/comments?post=5029"}],"version-history":[{"count":0,"href":"https:\/\/www.pasveik.lt\/lt\/wp-json\/wp\/v2\/posts\/5029\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.pasveik.lt\/lt\/wp-json\/wp\/v2\/media\/5030"}],"wp:attachment":[{"href":"https:\/\/www.pasveik.lt\/lt\/wp-json\/wp\/v2\/media?parent=5029"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.pasveik.lt\/lt\/wp-json\/wp\/v2\/categories?post=5029"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.pasveik.lt\/lt\/wp-json\/wp\/v2\/tags?post=5029"},{"taxonomy":"site","embeddable":true,"href":"https:\/\/www.pasveik.lt\/lt\/wp-json\/wp\/v2\/site?post=5029"},{"taxonomy":"post_item_type","embeddable":true,"href":"https:\/\/www.pasveik.lt\/lt\/wp-json\/wp\/v2\/post_item_type?post=5029"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}