{"id":5117,"date":"2010-07-13T19:00:00","date_gmt":"2010-07-13T19:00:00","guid":{"rendered":""},"modified":"2010-07-13T19:00:00","modified_gmt":"2010-07-13T19:00:00","slug":"produktai-saugantys-nuo-vezio","status":"publish","type":"post","link":"https:\/\/www.pasveik.lt\/lt\/sveikatos-ir-medicinos-naujienos\/produktai-saugantys-nuo-vezio\/5117\/","title":{"rendered":"Produktai, saugantys nuo v\u0117\u017eio"},"content":{"rendered":"<p>Ilg&#261; laik&#261; tyrin&#279;j&#281; vaisi&#371; ir dar\u017eovi&#371; gydom&#261;sias savybes, mokslininkai ir<br \/>\nonkologai sudar&#279; j&#371; penketuk&#261;, kuris saugo nuo v&#279;\u017eio.<\/p>\n<p><b>1. \u017demuog&#279;s. <\/b>\u0160iose mi\u0161ko uogose ypa&#269; daug nuo v&#279;\u017eio saugan&#269;i&#371; med\u017eiag&#371;,<br \/>\nkurios i\u0161 audini&#371; \u0161alina toksinus ir neutralizuoja neigiam&#261; kancerogen&#371; bei<br \/>\nnitrat&#371; poveik&#303;. Taip pat jose nema\u017eai folio r&#363;g\u0161ties, B grup&#279;s vitamin&#371;,<br \/>\nkarotino, gele\u017eies, fosforo ir kt. Sezono metu per dien&#261; onkologai si&#363;lo<br \/>\nsuvalgyti bent pus&#281; stiklin&#279;s \u0161vie\u017ei&#371; \u017eemuogi&#371;.<\/p>\n<p><b>2. Razinos.<\/b> Mokslininkai i\u0161tyr&#279;, kad razinose yra stipraus antioksidanto<br \/>\nkvercetino, stabdan&#269;io kr&#363;t&#371;, prostatos ir tul\u017eies p&#363;sl&#279;s v&#279;\u017e&#303;. Min&#279;tos<br \/>\nmed\u017eiagos d\u017eiovintose vynuog&#279;se yra gerokai daugiau nei \u0161vie\u017eiose ar vyne.<br \/>\nRazinos b&#363;tinai tur&#279;t&#371; b&#363;ti &#303;trauktos &#303; \u0161irdies ritmo sutrikimais, hipertonija<br \/>\nsergan&#269;i&#371; \u017emoni&#371; valgiara\u0161t&#303;.<\/p>\n<p><b>3. Apelsinai. <\/b>Juose gausu flavonoid&#371; ir vitamino C. Tai puiki<br \/>\nprofilaktin&#279; priemon&#279; nuo skrand\u017eio ir odos v&#279;\u017eio. Apelsinuose kaip ir<br \/>\ngreipfrutuose rasta net apie 22 veikli&#261;sias med\u017eiagas, padedan&#269;ias apsisaugoti<br \/>\nnuo onkologini&#371; lig&#371;. Jei suvalgote vien&#261; apelsin&#261; per dien&#261;, 20 proc.<br \/>\nsuma\u017einate \u0161irdies priepuolio rizik&#261;.<\/p>\n<p><b>4. Juodosios slyvos. <\/b>Ypa&#269; d\u017eiovintose slyvose yra daug antikancerogenin&#303;<br \/>\npoveik&#303; turin&#269;i&#371; med\u017eiag&#371;. Be to, \u0161iuose vaisiuose yra daug l&#261;stelienos.<br \/>\nJuodosios d\u017eiovintos slyvos naikina bakterijas, kurios sukelia burnos ertm&#279;s<br \/>\nligas. Per dien&#261; patartina suvalgyti 5-6 d\u017eiovintas slyvas. Be to, slyvos labai<br \/>\ntinka dietinei mitybai. 100 g \u0161vie\u017ei&#371; slyv&#371; turi tik 51 kcal. \u017darnyne slyvos<br \/>\ntarsi \u201esuri\u0161a\u201c riebal&#371; pertekli&#371;, tod&#279;l jie nesikaupia ant pilvo, klub&#371;, s&#279;dmen&#371;<br \/>\nbei \u0161laun&#371;.<\/p>\n<p><b>5. Brokoliai.<\/b> Amerikie&#269;i&#371; mokslinink&#371; nuomone, brokoliai \u2013 vienas i\u0161<br \/>\nprodukt&#371;, kuris puikiai stabdo ateroskleroz&#281; ir piktybini&#371; navik&#371; susidarym&#261; bei<br \/>\ndauginim&#261;si. Juose gausu ir laisvuosius radikalus naikinan&#269;io vitamino C.<br \/>\nTyrimai patvirtina, kad brokoli&#371; valgymas gali apsaugoti nuo \u0161irdies sutrikim&#371;.<\/p>\n<p>Mokslininkai nuolat ragina, kad tur&#279;tume valgyti kuo daugiau nauding&#371; dar\u017eovi&#371;,<br \/>\nnes tinkama mityba \u2013 m&#363;s&#371; sveikatos pagrindas. &#302;siklausykime &#303; juos ir labiau<br \/>\npasir&#363;pinkime savo sveikata. Valgykime sveikiau!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ilg&#261; laik&#261; tyrin&#279;j&#281; vaisi&#371; ir dar\u017eovi&#371; gydom&#261;sias savybes, mokslininkai ir<br \/>\nonkologai sudar&#279; j&#371; penketuk&#261;, kuris saugo nuo v&#279;\u017eio.<\/p>\n<p>1. \u017demuog&#279;s. \u0160iose mi\u0161ko uogose ypa&#269; daug nuo v&#279;\u017eio saugan&#269;i&#371; med\u017eiag&#371;, <\/p>\n","protected":false},"author":1,"featured_media":5118,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[27325],"tags":[],"site":[],"post_item_type":[27344],"class_list":["post-5117","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-mityba"],"acf":{"post_sites":false},"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/www.pasveik.lt\/lt\/wp-json\/wp\/v2\/posts\/5117","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.pasveik.lt\/lt\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.pasveik.lt\/lt\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.pasveik.lt\/lt\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.pasveik.lt\/lt\/wp-json\/wp\/v2\/comments?post=5117"}],"version-history":[{"count":0,"href":"https:\/\/www.pasveik.lt\/lt\/wp-json\/wp\/v2\/posts\/5117\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.pasveik.lt\/lt\/wp-json\/wp\/v2\/media\/5118"}],"wp:attachment":[{"href":"https:\/\/www.pasveik.lt\/lt\/wp-json\/wp\/v2\/media?parent=5117"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.pasveik.lt\/lt\/wp-json\/wp\/v2\/categories?post=5117"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.pasveik.lt\/lt\/wp-json\/wp\/v2\/tags?post=5117"},{"taxonomy":"site","embeddable":true,"href":"https:\/\/www.pasveik.lt\/lt\/wp-json\/wp\/v2\/site?post=5117"},{"taxonomy":"post_item_type","embeddable":true,"href":"https:\/\/www.pasveik.lt\/lt\/wp-json\/wp\/v2\/post_item_type?post=5117"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}