{"id":5405,"date":"2009-05-20T13:00:00","date_gmt":"2009-05-20T13:00:00","guid":{"rendered":""},"modified":"2009-05-20T13:00:00","modified_gmt":"2009-05-20T13:00:00","slug":"bolones-padazas","status":"publish","type":"post","link":"https:\/\/www.pasveik.lt\/lt\/sveikatos-ir-medicinos-naujienos\/bolones-padazas\/5405\/","title":{"rendered":"Bolon\u0117s pada\u017eas"},"content":{"rendered":"<p>Tai gerai \u017einomas receptas, gaminimui teks u\u017etrukti valand\u0105.<\/p>\n<p><b>Keturioms porcijoms reik\u0117s: <\/b><\/p>\n<p>1 valg. \u0161auk\u0161to alyvuogi\u0173 aliejaus, <br \/>\n2 smulkiai supjaustyt\u0173 svog\u016bn\u0173,<br \/>\n2 smulkiai supjaustyt\u0173 mork\u0173,<br \/>\n1-2 sutrint\u0173 \u010desnak\u0173 skilteli\u0173,<br \/>\n700 g jautienos far\u0161o,<br \/>\n2 valg. \u0161auk\u0161t\u0173 pomidor\u0173 pastos,<br \/>\n700 g paruo\u0161t\u0173 sutrint\u0173 pomidor\u0173,<br \/>\n300 ml raudonojo vyno,<br \/>\nraudon\u0117lio.<\/p>\n<p>Puode \u012fkaitinkite alyvuogi\u0173 aliej\u0173 ir 5 minutes pakepinkite svog\u016bnus ir morkas.<br \/>\nSuberkite \u010desnakus, jautienos far\u0161\u0105 ir raudon\u0117l\u012f. Sumai\u0161ykite ir, pastoviai<br \/>\nmai\u0161ydami, kepinkite apytiksliai 5 minutes.<\/p>\n<p>Supilkite pomidor\u0173 past\u0105, trintus pomidorus ir raudon\u0105j\u012f vyn\u0105, po to<br \/>\npagardinkite druska ir maltais juodaisiais pipirais. U\u017edenkite dang\u010diu ir<br \/>\ntro\u0161kinkite 45 minutes, da\u017enai pamai\u0161ydami. Patiekalui tro\u0161kinantis paskutines<br \/>\n10 minu\u010di\u0173, nukelkite dangt\u012f. <\/p>\n<p>Patiekite su spageti arba bet kokia kita makaron\u0173 r\u016b\u0161imi, pabarstydami tarkuotu<br \/>\nParmezano s\u016briu ir baziliku.<\/p>\n<p>Skanaus!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Tai gerai \u017einomas receptas, gaminimui teks u\u017etrukti valand\u0105.<\/p>\n<p>Keturioms porcijoms reik\u0117s: <\/p>\n<p>1 valg. \u0161auk\u0161to alyvuogi\u0173 aliejaus,<br \/>\n2 smulkiai supjaustyt\u0173 svog\u016bn\u0173,<br \/>\n2 smulkiai supjaustyt\u0173 mork\u0173,<br \/>\n1-2 sutrint\u0173 \u010desnak\u0173 skilteli\u0173,<br \/>\n700 g jautienos far\u0161o,<br \/>\n2 valg<\/p>\n","protected":false},"author":1,"featured_media":5406,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[27325],"tags":[],"site":[],"post_item_type":[27344],"class_list":["post-5405","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-mityba"],"acf":{"post_sites":false},"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/www.pasveik.lt\/lt\/wp-json\/wp\/v2\/posts\/5405","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.pasveik.lt\/lt\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.pasveik.lt\/lt\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.pasveik.lt\/lt\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.pasveik.lt\/lt\/wp-json\/wp\/v2\/comments?post=5405"}],"version-history":[{"count":0,"href":"https:\/\/www.pasveik.lt\/lt\/wp-json\/wp\/v2\/posts\/5405\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.pasveik.lt\/lt\/wp-json\/wp\/v2\/media\/5406"}],"wp:attachment":[{"href":"https:\/\/www.pasveik.lt\/lt\/wp-json\/wp\/v2\/media?parent=5405"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.pasveik.lt\/lt\/wp-json\/wp\/v2\/categories?post=5405"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.pasveik.lt\/lt\/wp-json\/wp\/v2\/tags?post=5405"},{"taxonomy":"site","embeddable":true,"href":"https:\/\/www.pasveik.lt\/lt\/wp-json\/wp\/v2\/site?post=5405"},{"taxonomy":"post_item_type","embeddable":true,"href":"https:\/\/www.pasveik.lt\/lt\/wp-json\/wp\/v2\/post_item_type?post=5405"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}